They are easy to microwave to enjoy for breakfast the next day. Eggs, sausage, red bell pepper, and cheese are baked in hash brown potato 'cups' for a delicious breakfast that will feed a crowd. Serve with salsa, if desired. Break it apart and cook it until it’s completely brown. If I make it again I will bake it 20 to 25 minutes. https://www.food.com/recipe/potatoes-obrien-breakfast-120070 Or, if you have whole potatoes available, you can shred them to use. Thank you for sharing your recipe. When you want to serve breakfast or brunch for a gathering, this easy breakfast casserole recipe is a go-to choice. Allrecipes is part of the Meredith Food Group. Prick potatoes several times with a fork and place onto a baking sheet. Saute onion in the same skillet until translucent, about 5 minutes. You can use your favorite kind of frozen prepared hash browns for convenience. Spread soup over top and bake for 1 1/2 hours at 325 degrees. Cover the baking dish with foil and bake for 45 to 55 minutes, or until a knife inserted near center comes out clean. A delicious crowd-pleaser for brunch. Then simply take it out of the refrigerator about 15 to 20 minutes before baking for a no-fuss morning. Grease a 9x13 baking dish with nonstick cooking spray and set aside. Eat the leftovers within two days or freeze them. Sauté one large onion and one bell pepper in the pork drippings for extra flavor and color. It was delicious. Chopped ham or crumbled bacon are other good substitutes. Preheat an oven to 450 degrees F (230 degrees C). Heat a large skillet over medium-high heat. You saved Cheesy Sausage and Potato Breakfast Casserole to your. Course: Breakfast. Heat the oven to 350°F. Add frozen shredded potatoes, the cooked sausage, … Layer the spinach on top of the sausage layer, leaving a lot of openings so milk/egg/cheese mixture in the next layer will be able to seep through to the potatoes on the bottom. Get it free when you sign up for our newsletter. Grate potatoes and add to the bowl of sausage mixture. Nutrient information is not available for all ingredients. The ingredients for this egg and potato casserole are simple – eggs, milk, sausage, hash browns, cheese, salt and pepper. Turkey sausage can be substituted for the pork sausage. Loaded with green bell … baking dish, layer half of the potatoes, soup mixture and sausage. This recipe keeps it simple, but you can get creative and add more vegetables to the mix. And watch videos demonstrating recipe prep and cooking techniques. Delicious casserole! You could use any type of sausage that can be crumbled and fried. For premade casseroles or leftovers that are in a glass baking dish and have been refrigerated, do not place directly into a hot oven as the glass can shatter. Information is not currently available for this nutrient. 4 cups hash brown potatoes (frozen, diced; thawed; about 16 ounces), 1 1/2 cups Monterey jack (or cheddar cheese, shredded and. 399 calories; protein 22.5g; carbohydrates 18g; fat 26.2g; cholesterol 225.8mg; sodium 772.7mg. Can also be made the night before and refrigerated, then baked in the morning. How to Make Cheesy Sausage Breakfast Casserole: Before beginning, peel the potatoes and cut them into 1/4 inch slices. With this cookbook, you’re never more than a few steps away from a down home dinner. Finely chop the onion and cube the red and green pepper, … Add comma separated list of ingredients to exclude from recipe. Cuisine: American. Cover and bake until potatoes … https://www.happygoluckyblog.com/sausage-egg-potato-breakfast-casserole Transfer sausage to a bowl. Southern-cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years as a food writer. Is there anything better than a hearty egg dish for brunch? Sausage Potato And Egg Breakfast Casserole Recipe. It's the perfect way to start the day! After the sausage and potatoes are done cooking, layer everything into the casserole dish by adding half of the eggs, sausage, potatoes, and cheddar cheese and then repeating with the … Add breakfast sausage to a large skillet. https://showmetheyummy.com/breakfast-mashed-potato-casserole-recipe Chopped steamed asparagus or broccoli florets are good ideas. Cheesy breakfast casserole delicious hash brown broccoli sausage and egg breakfast casserole julia s al sausage breakfast casserole easy cheesy breakfast casserole gimme some oven This recipe was tasty. You could take it in a Tex-Mex direction by adding a 4-ounce can of mild chopped green chile peppers or 1/2 cup of finely chopped bell pepper, plus a couple of teaspoons of chili powder or taco seasoning. Mix until combined and then pour it into a greased 9×13 pan. ), The Spruce Eats uses cookies to provide you with a great user experience and for our, Make-Ahead Bacon and Egg Breakfast Casserole, Overnight Sausage and Egg Breakfast Casserole, Breakfast Casserole With Sausage and Ramps, Ground Beef Casserole With Potatoes and Cheese, Easy Tuna Noodle Casserole With Cheddar Cheese, Egg, Biscuit and Sausage Breakfast Casserole. Amount is based on available nutrient data. Instead, place any cold glass bakeware into a cold oven to warm up while it preheats. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Combine frozen hash brown potatoes with sausage, eggs, and cheese for a hearty, 5-star breakfast or brunch casserole that can be prepped ahead and baked the next morning. Butter an 8-inch square baking dish. I made this breakfast casserole for dinner...along with grits, orange slices, and biscuits. Cook the sausage and red pepper in a 12-inch skillet over medium-high heat until the sausage is well browned, stirring often to separate meat. In a large skillet, cook sausage and onion, breaking up sausage with a spatula. By From the Kitchen at Johnsonville Sausage Sponsored By Johnsonville In the prepared baking dish, layer the hash brown potatoes, half of the shredded cheese, browned sausage and onion mixture, then the remaining shredded cheese. In a large mixing bowl, combine the milk, cream, eggs, herbs and spices, and all the remaining cheddar cheese (except for 1 cup of cheddar cheese). This casserole can be the centerpiece of a lovely spread including fresh fruit, fruit juice, yogurt, and breakfast pastries. Keyword: breakfast, breakfast casserole, casserole, eggs. In a bowl, whisk together the eggs, milk, and pepper; pour the egg mixture over cheese. You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. In a greased 2-qt. Instructions. Perfect with a quick and easy hollandaise sauce. How to Make Pork Sausage Casserole: Instructions: Preheat oven to 375 degrees F. Spray a 13 x 9 inch baking dish with non-stick cooking spray. Ingredients 1 ½ pounds potatoes, peeled cooking spray 1 (16 ounce) package pork breakfast sausage 1 sweet onion, chopped 7 eggs 1 (8 ounce) package Cheddar cheese, grated, … Reduce oven temperature to 350 degrees F (175 degrees C). In a large skillet, brown the sausage over medium heat until fully cooked and no … Or, allow the bakeware to rest outside of the fridge for 30 minutes to reach room temperature while the oven preheats. Pork sausage is a suggestion, with your choice of spicy or mild. Place the sliced potatoes in a large saucepan and cover them with cold water. Repeat layers. Bake in the preheated oven until casserole is heated through and cheese is melted and bubbly, about 35 minutes. Dividing the cheese and setting a cup aside, mix your eggs, milk, sausage hash browns, salt and pepper. Add the sausage to the veggies bowl, add the hash brown potatoes, 1 1/2 cups of the mozzarella cheese (reserve 1/2 cup for sprinkling over the top), the egg mixture, about 3/4 of the chopped green onions and stir everything together until well combined. Assemble Trisha Yearwood's Breakfast Sausage Casserole recipe from Trisha's Southern Kitchen on Food Network; let it sit overnight, then bake it in the morning. Percent Daily Values are based on a 2,000 calorie diet. Spoon the sausage mixture over the bread cubes. 3.65 from 14 votes. The classic flavors of sausage, eggs, cheese, and potatoes blend together for a real crowd-pleaser. Cook the Sausage and Potatoes In a large skillet, add olive oil and heat it over medium heat. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Pour the egg mixture over the sausage mixture. https://damndelicious.net/2015/01/05/cheesy-breakfast-casserole You can even use them without peeling as long as you give them a good scrub. The thing I like best about this recipe is that it uses real potatoes (which I usually have) and not frozen hash browns (which I never have). Print Pin Rate. Transfer the casserole to a wire rack and let stand for 10 to 15 minutes. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Assemble this Easy Overnight Breakfast Casserole full of sausage, potatoes, eggs, and cheese in the evening and bake it in the morning. Cook the onion and red pepper in the sausage grease for about 5 minutes. Yes I will make this again. Cover and refrigerate any leftovers. Add to the skillet your sausage and cook it over medium-high heat until it has browned, crumbling the sausage with a spoon as it … 1 (16 ounce) package pork breakfast sausage, 1 (8 ounce) package Cheddar cheese, grated, divided, Back to Cheesy Sausage and Potato Breakfast Casserole. In a large skillet, cook sausage over medium heat until no longer pink; drain and set aside. This breakfast casserole recipe features the major breakfast food groups—eggs, sausage, and potatoes. When sausage is cooked through, drain off excess fat. In the prepared baking dish, layer the hash brown potatoes, half of the shredded cheese, browned sausage and onion mixture, then the remaining shredded cheese. This recipe keeps it simple, but you can get creative and add more vegetables to the of... Southern-Cuisine expert and cookbook author Diana Rattray has created more than 5,000 recipes articles in her 20 years a... 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